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100% Pure Brass Fry Pan with Glass Lid & Tin Coating

Original price was: ₹4,999.00.Current price is: ₹3,790.00.

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This Handcrafted Brass Fry Pan with Glass Lid & Tin Coating by Ptal-kansa is perfect for your cooking.

SKU: 0541 Categories: ,
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Made from high-quality brass, this fry pan offers excellent heat conductivity, ensuring even cooking and enhanced flavor in every dish.

The interior features a food-grade tin coating (kalai) that makes the pan safe for cooking while preserving the authentic taste of traditional recipes. The sturdy brass handle provides a comfortable grip and better control while cooking, while the matching lid helps retain heat and moisture.

Perfect for frying, sautéing, and preparing a variety of Indian dishes, this brass fry pan combines durability, elegance, and heritage craftsmanship.

  • Premium Brass Construction – Durable material with excellent heat distribution.
  • Food-Grade Tin Coating – Safe for cooking traditional dishes.
  • Matching Brass Lid – Helps lock in heat and flavor.
  • Strong Brass Handle – Comfortable grip for easy handling.
  • Traditional Handcrafted Finish – Elegant and timeless kitchen cookware.
  • Versatile Cooking Use – Ideal for frying, sautéing, and shallow cooking.
  • Weight – 1.310 KG
  • Lid Weight-: 0.607 KG
  • Dimension-: 10.5” X 2.5”Inch

How to Care
To preserve the beauty and longevity of your Kansa set, gentle care is essential. Because it is a handcrafted, natural material, it will develop a natural patina (a slight darkening or tarnishing) over time, which is considered a sign of its authenticity and adds to its charm .

Do's:

  • Clean Gently: Wash with a soft, non-abrasive sponge and mild dish detergent .
  • Use Natural Cleaners: To restore its shine, make a paste with a specialized metal cleaner like Pitambari powder or tamarind (imli) and gently rub it on the surface .
  • Dry Immediately: After washing, wipe the set dry with a soft, clean cloth to prevent water spots and maintain its finish .

Don'ts:

  • Avoid Abrasives: Do not use harsh scrubbers like Scotch-Brite or steel wool, as they can scratch the soft metal surface .
  • Don't Store Food: While Kansa is excellent for serving and eating, it is not recommended for storing food for long periods, especially acidic items .
  • Handle with Care: As it is a metal, it can dent or break if dropped. Handle it with care, appreciating the craftsmanship involved

The primary reason for Kansa's enduring popularity is its scientifically and Ayurvedically proven health benefits. It is considered one of the purest and most sattvic (balanced) metals for eating and cooking .

Non-Reactive Nature: Unlike copper or brass, Kansa does not react with acidic, sour, or salty foods like lemon, tamarind, or yogurt. This makes it the safest and best metal for serving and eating a wide variety of dishes .

Gut Health and Immunity: Eating from Kansa is believed to improve gut health, balance the body's alkaline levels, reduce inflammation, and boost overall immunity .

Antimicrobial Properties: The metal has natural antimicrobial properties that can help inhibit the growth of harmful bacteria, promoting better food hygiene

We do not accept returns for orders where the product does not match your satisfaction but is perfect in terms of quality, sizes and other details mentioned on our website. Also once the package is dispatched from our warehouse, its highly dependent on the courier partner, if any delays in delivery please stay patient. Refer To our Policy Page.

All products are handcrafted it may take a time to get delivered. In this case the order is processed in 2-3 working days. Will get to you in a week's time. For More Details refer to our Shipping Policy.

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