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Brass Dinner Set 51 Pieces in Etched Design.

Original price was: ₹45,000.00.Current price is: ₹32,000.00.

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A 51-piece brass dinner set with an etching design is a substantial and ornate dining collection, typically featuring a classic, regal aesthetic. It is designed for large families or grand entertaining and is characterized by its intricate, permanent etched patterns.

Main Plates (Thalis): 6 large dinner plates, often around 12 inches in diameter, serving as the central piece for the main meal.

Side Plates (Quarter Plates): 6 smaller plates for bread (roti) or side dishes.

Bowls (Katoris): 6 Big bowls and 6 Puddings—for serving different curries, dals, and desserts.

Drinking Glasses (Tumblers): 6 brass glasses for water or beverages.

Serving Dishes (Dongas): Typically 3 elongated serving bowls for vegetables or snacks.

Jug: 1 large water jug (approx. 1.5 liters) for serving drinks.

Cutlery: A full complement of spoons, including a large serving spoon for rice, 3 spoons for the serving dishes (donga), and 12 dessert/eating spoons.

Care: To preserve the shine and etched detail, these sets require hand washing with a mild soap and immediate drying. It is advised to avoid dishwashers and harsh chemical cleaners

 

Care & Use of Bronze , Brass and Copper Utensils.

Everyday Care

  • Wash with mild soap and a soft sponge.
  • Avoid using abrasive cleaners, steel wool, or harsh scouring pads.

To Maintain the Shine

  • Clean periodically with our Ptal-Kansa De-Oxidising Cleaning Solution or use a natural homemade scrub made from atta (whole wheat flour), salt, and lemon.
  • Gently rub the surface, rinse well, and wipe dry.

After Washing

  • Dry thoroughly with a soft cloth after each wash to help prevent watermarks and maintain the natural beauty of the metal.

Refinish and Exchange

We believe in products that last a lifetime. If you wish to restore your product's original finish, simply send it back to us for professional refinishing by our skilled craftsmen. You can also exchange your old bronze, brass, or copper product for a new one from our collection. We will evaluate its material, weight, and condition, and the assessed value will be adjusted toward your new purchase.

 

  • Supports healthy digestion and improves digestive fire (Agni).
  • Traditionally believed to balance the three doshas—Vata, Pitta, and Kapha.
  • Helps maintain the body's natural alkaline balance.
  • Naturally antimicrobial due to its copper content, promoting better hygiene.
  • Supports the body's natural immune function.
  • Aids in better absorption of essential nutrients.
  • Helps reduce acidity when used for serving meals (traditional Ayurvedic belief).
  • Retains the warmth of food and beverages for longer.
  • Encourages mindful and healthy eating, as recommended in Ayurveda.
  • Durable, sustainable, and free from harmful chemical coatings.
  • Handcrafted Kansa develops a natural patina over time without affecting its quality.
  • An eco-friendly and reusable alternative to plastic or synthetic tableware

We do not accept returns for orders where the product does not match your satisfaction but is perfect in terms of quality, sizes and other details mentioned on our website. Also once the package is dispatched from our warehouse, its highly dependent on the courier partner, if any delays in delivery please stay patient. Refer To our Policy Page.

All products are handcrafted it may take a time to get delivered. In this case the order is processed in 2-3 working days. Will get to you in a week's time. For More Details refer to our Shipping Policy.

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  • Excellent Heat Distribution: Brass heats quickly and evenly, helping reduce hot spots for more consistent cooking.
  • Traditional Tin-Lined Cooking Surface: The pure tin (kalai) lining creates a food-safe barrier between the brass and the food, making the cookware suitable for preparing a wide variety of dishes.
  • Preserves Natural Flavours: The smooth tin surface helps maintain the authentic taste and aroma of your food without imparting a metallic flavour.
  • Energy Efficient: Brass retains heat well, allowing you to cook efficiently and keep food warm for longer.
  • Ideal for Everyday Indian Cooking: Perfect for preparing dals, vegetables, curries, rice, and many traditional recipes.
  • Crafted to Last: With proper care and periodic re-tinning (kalai) when needed, tin-lined brass cookware can serve your kitchen for generations.
  • Supports healthy digestion according to traditional Ayurvedic practices.
  • Traditionally believed to help balance the three doshas—Vata, Pitta, and Kapha.
  • Brass contains copper and zinc, two essential trace minerals naturally present in the alloy.
  • Copper has natural antimicrobial properties that may help reduce the growth of certain microbes on the utensil's surface when properly cleaned.
  • Traditionally used for serving meals and beverages as part of a balanced Ayurvedic lifestyle.
  • Helps retain the warmth of food and beverages for a longer period.
  • Encourages mindful and traditional dining practices.
  • Durable, long-lasting, and an eco-friendly alternative to plastic and disposable tableware.
  • Develops a natural patina over time, reflecting the authentic character of handcrafted brass.
  • Handcrafted by skilled artisans using traditional techniques, making every piece unique.
  • Traditionally used in Ayurveda for storing drinking water.
  • Copper is a naturally occurring essential trace mineral required by the body in small amounts.
  • Copper possesses natural antimicrobial properties that can help reduce certain microorganisms on its surface and in stored water.
  • Encourages a sustainable and eco-friendly lifestyle by reducing the use of disposable plastic bottles and cups.
  • Elegant handcrafted design that enhances your dining and kitchen collection.
  • Ideal for everyday hydration, gifting, and traditional home décor.
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